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Thu, 17-Nov-16 10:22 PM (7 years ago)
What confuses you when it comes to cooking? I feel like a child when I'm trying to make rice....
hint: make a dark roux.add seasonings....set aside...add cooked rice...mix well...add protien...done
(7 years ago)
BlindMelon likes this
the only thing that confusses me about cooking is how some people can be so bad at it
(7 years ago)
Jagged_Edges likes this
rinse rice, place in saucepan and cover with boiling water. cover pan and simmer until all water has gone, stirring once during cooking.
(7 years ago)
Jagged_Edges likes this
I don't stir my rice either, cover 1 cup of rice with 2 cups of broth, let most of it boil away and the rest soak into the rice. Done.
(7 years ago)
steelrat60 likes this
Boil 2 cups of water, add rice and stir, turn heat to lowest setting, cover, cook 15 minutes, remove from heat let rest 5. Or, you can boil it like pasta, rice won't stick that way which makes it
(7 years ago)
steelrat60 likes this
To rinse or not to rinse, it really depends on the rice, read the directions. If the rice has vitamins added (fortified) rinsing will rinse it away.
(7 years ago)
Jagged_Edges likes this
Nothing phases me in the kitchen...however the bedroom is another is an entirely different matter.
(7 years ago)
General rule in both the kitchen & the bedroom: If it starts to burn it's time to stop
(7 years ago)
Baking at high altitudes...I need to move back to less than 1000 ft above sea level.
(7 years ago)
amancalledpony likes this
I'd love for you to bake my brownie at sea level, schmoops
(7 years ago)
MieleGattina likes this