premium
| Friday, November 23, 2007, 5:17:34 PM |
NO EVAPORATED MILK PUMPKIN PIE 1 pre-made pie crust 1 small can pumpkin puree 1 1/2 cups egg nog, storebought or homemade 2 eggs 1/2 cup sugar 1/4 cup brown sugar 1/2 teaspoon salt 1 1/2 teaspoons vanilla extract 1/2 teaspoon ground cinnamon Preheat oven to 350 degrees F. Put the pumpkin, egg nog, eggs, and both sugars into a mixing bowl and mix on low until incorporated. Add salt, vanilla, and cinnamon until just incorporated Pour mixture into prepared pie shell and bake in preheated oven for 45 minutes |
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