| Sunday, February 5, 2006, 9:03:51 PM |
Our guests will be arriving soon, and we're all ready for them. Beers and sodas are chilled, the dips are made and so is the chili. I made it yesterday and just have to heat it up. It's not your traditional kind of chili, it's called Real Texas Chili. Made with chunks of steak instead of ground beef, no beans and has garlic but no onion. It's sooo good, and even better when it's made the day before and reheated. I'll be serving it with chopped onion, shredded cheese, sour cream and lime wedges on the side, also pinto beans and Mexican-style rice and warmed flour tortillas for those who want to make it into burritos, corn bread for those who don't. Dessert will be brownies and vanilla ice cream with different toppings. (Geez, I wish everybody would hurry up and get here so I could start eating, this is making me hungry!) I've been asked who I'm rooting for today, and that's tough. I've always been a champion of the underdog so I feel I should root for Pittsburgh. Yet Seattle's never won a Super Bowl, unlike the Steelers who dominated years ago, and I believe in "spreading the wealth", so I also feel I should root for Seattle. Arghhh! I guess the bottom line is, my head is rooting for the Seahawks and my heart is rooting for the Steelers. Enjoy the day, everybody! xox |
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