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sloppy_joe
how do you like your eggs??????
i like mine over easy.... does anybody poach eggs any more? eat a soft boiled egg in a egg cup.. do you all or have you all ever seen an egg cup... my grand parents ate fresh eggs daily that the neighbor gave them and the milk from their cows was not pasteurized...hmmm they both lived well into their 90's thumbup thumbup thumbup thumbup thumbup

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Member Since: 7-Apr-05
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How do you poach eggs ?

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Member Since: 20-Jul-07
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how to poach eggs?

I would say pretty much like you poach anything else, like deer or pheasant, ya sneak in unnoticed an poach 'em...

Just donut get caught ohmy

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imalilhothead
I like my scrambled best but love poached ones...with lots of butter, salt & pepper on an english muffin drool drool

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scrambled...fried...hard boiled drool


hmmmm...now I want deviled eggs drool

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POACHED, on top of toast. I have this plastic egg cooker I got for $5 at walmart. you crack an egg into each bubble, put a bit of water in and cook in the microwave for a minute. super delicious with buttered toast dipped in. I hate fried eggs because of the greasy rim that forms, so this is a great quick way to cook them without added fat.

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lesraconteurs
Poached. Mmmmm. Pan of boiling water, add vinegar, stir water vigorously to a vortex, crack egg in a bowl and pour into centre of whirlpool. Fish out with slotted spoon after heartmins. No egg cooker required.

Or scrambled. Or fried.

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lesraconteurs
Haha that was meant to be "less than 3" minutes with the "<" sign.

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Hmmm... Not fertilized grin LOL.


I would have to say scrambled or poached.

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Team Sleep said: POACHED, on top of toast. I have this plastic egg cooker I got for $5 at walmart. you crack an egg into each bubble, put a bit of water in and cook in the microwave for a minute. super delicious with buttered toast dipped in. I hate fried eggs because of the greasy rim that forms, so this is a great quick way to cook them without added fat.


That seems perfect
smile

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thisIlove
for breakfast -soft boiled with toast soldiers to dip in the yolk

for lunch -boiled then mashed with mayo on sandwich bread


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KockShotz
eggs gross me out a bit usually, sometimes ill want to make an omelet, but i start thinking about cracking an egg and lose my appetite for the omelet, as a result, i dont eat many eggs anymore

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sloppy_joe
thisIlove said: for breakfast -soft boiled with toast soldiers to dip in the yolk

for lunch -boiled then mashed with mayo on sandwich bread


forgive me thisilove but what are toast soldiers???? i asume they are cut pieces of toast but how are they cut??? thanks

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Well, as a Raven, I like them well nested....

( angel )

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Poached is fine. Scrambled too. Fried over medium in just a little butter or olive oil is great. Omelet, sure. Hard "boiled" the right way with very tender whites. And deviled is divine.

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Omelet, with cheese and ham.....YUMMY drool

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Raven, if you put some asparagus in that ham and cheese omelet you will make all your taste buds very happy.

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Sunny-side up! Or a cheese omelet, mmmm!

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Northern Star
sloppy_joe said:
thisIlove said: for breakfast -soft boiled with toast soldiers to dip in the yolk

for lunch -boiled then mashed with mayo on sandwich bread


forgive me thisilove but what are toast soldiers???? i asume they are cut pieces of toast but how are they cut??? thanks



Like toast fingers sloppy..fer dippin in the yoke drool in an egg cup.. LOL

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Eggs Bendict or Eggs Florentine.
absolute fave. drool do not like scrambled. AT ALL. vomit

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sloppy_joe
the wife just found a cajun omelet recipe with shrimp...... maybe my new fave!!!!! beer beer beer w00t w00t wink

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sloppy_joe said: the wife just found a cajun omelet recipe with shrimp...... maybe my new fave!!!!! beer beer beer w00t w00t wink


Cajun omelet with shrimp, that sounds amazing. Best omelet I ever ate was in Lousiana. Crawfish tails, green onion and swiss cheese. Outstanding! thumbup

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Raven Egg



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I LIKE MY EGGS TO BE EROTIC !!



drool

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sloppy_joe
in new englands working class taverns/bars they serve pickled eggs. it was 1.00 for a draft and .25 for an egg in the late 70's. laugh

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Don't like Pickled Eggs..
Onions ok though.

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sloppy_joe
sandwich..... 1 fried egg, 1 piece of canadian bacon, a good spoonful of greasy home fries, a slice of cheese, a few fried onions all stacked in that order between a new england hard roll.

opps forgot a dash of hot sauce in the home fries!!!

nothing better on a cold morning job site coffee break thumbup thumbup thumbup thumbup

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woderwick said:


drool


Please don't missuse Birdie Eggs...



grin

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I like my eggs on a plate, with rye toast.

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To get back to the original post,I used to stay at a farm camping site when I was younger, they sold unpasturised Guernsey milk, how can fat and water be fabulous? It was fabulous. English law, you can only buy unpasturised milk directly from the farmer, so farmers are now selling it on the internet!!!!!!

Ramakin eggs, you may have to adjust the timing a bit, butter a ramakin dish, break an egg into it and season. Place the ramakin dish in a shallow tray of water. Place several rashers of bacon (streaky, my fav) in another tray with some oil in (or lard).

Put both trays in the oven with a pitta bread on a shelf, set the temperature for 180C, set the timer for 10 mins before you get up, wake up to breakfast, hopefully of gooey eggs, crispy bacon and hot pitta to scoop it all up with. A timer on the coffee maker just adds to it all.

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